Chicken Fat Clean-in-Place System for Pet Food Plant

AIG Detailed Design, Food Ingredients, Project Management 27 Comments

Customer: Private | Midwest facility Installed Cost: approx $1.5 million AIG designed and delivered a new fully programmable clean-in-place (CIP) system and layout.  The AIG team developed drawings and worked with all vendors to procure, design, install and test all components of the chicken fat system.  AIG also provided supervision to the labor to build out the new space and install the …

Refrigerated Meat Processing

admin Food Ingredients, Project Management

Safeway, Inc. | Emporia, Kansas Installed Value – $3.15 million The facility is a 6500SF, 30-ft high, refrigerated building with meat processing equipment and a laboratory. Meat is received in totes and dumped into a pumping system tied into the existing dry pet-food extruders in another building. AIG ensured that the meat-processing facility met USDA specifications and integrated a clean-in-place system.